Dalgona Coffee Recipe
Dalgona Coffee is a whipped coffee that is made from instant coffee, sugar, and hot water. The ingredients are combined in a mixing bowl and then whipped to a light and fluffy consistency. This mixture is then spooned on top of a glass of cold milk to create a stunning and flavorful coffee drink. The texture of the whipped coffee is similar to that of a rich and creamy mousse, and the flavor is a perfect blend of sweet and bitter, with notes of caramel and chocolate.
Ingredients
- 2 tbsp coffee
- 4 tbsp sugar
- 2 tbsp water
- milk
- Ice Cubes
Instructions
- Take coffee, sugar, hot water in a bowl. Mix well.
- Use a mixer to whip this till it gets light and fluffy. It will take around 3 to 5 mins.
- Now take a serving glass. Fill with ice. Add in milk.
- Top with the whipped coffee. Stick and straw in and serve.
- Mix well and enjoy.
Equipment Used for This Recipe
Notes & Tips
- Sugar: You can increase or decrease sugar quantity as per your taste. You should use granulated sugar, but can also use white sugar, brown sugar, raw sugar, coconut sugar.
- Storage: You can store this whipped coffee in fridge in an air tight container.
- Milk: You can add hot milk also to make hot cappuccino.
- If don’t have Mixer? You can use a Whisk or a Fork. However I don’t recommend a Fork or a Spoon because they will take so long and your arms will definitely be tired!
Nutrition Information (Note: Approximate)
Nutrition Facts
Dalgona Coffee Recipe
Amount per Serving
Calories
30
% Daily Value*
Carbohydrates
8
g
3
%
Sugar
8
g
9
%
* Percent Daily Values are based on a 2000 calorie diet.