Chicken Wings in Air Fryer is a dish made by cooking chicken wings in an air fryer, which is a small kitchen appliance that circulates hot air to cook food. This cooking method creates crispy, golden-brown chicken wings without the added oil and fat that traditional frying requires. The result is a healthier version of the classic comfort food that is just as delicious.
Assemble all ingredients to avoid last minute rush.
Wash thoroughly and pat dry chicken wings with paper towels. You can cut Chicken Wing pieces into half. However, I have taken full Chicken Wing pieces.
Cooking
For making Healthy Chicken Wings Recipe in Airfryer, add oil, yogurt, ginger garlic paste, onion powder, oregano and all spices in a Mixing Bowl.
Rest the Chicken Wing pieces for 2 hours in refrigerator for marination.
After marination, they will look like this.
After resting period is over, place the Chicken Wing pieces in Air Fryer basket.
Air fry Chicken Wing pieces for 13 minutes at 180˚C per side or in total 26 minutes until Chicken Wings are properly cooked, become crisp and golden brown from outside.
Sprinkle lemon juice at the end.
Tada! Your Chicken Wings are ready to serve. You can serve Chicken Wings with Homemade Green Chutney, Dip and fresh onion rings, which will enhance the taste of Chicken Wings more.
You can check my Homemade Green Chutney Recipe from Website or through this link.
Yogurt: Use only Greek yogurt or hang curd for this Chicken Wings In Air Fryer Recipe.
Seasoning: I have use oregano seasoning, because I personally like aroma and taste of oregano seasoning. You can use any seasoning of your choice.
Oil: You can use any oil, however I recommend olive oil for healthier option.
Ingredients & Equipments: Find these Ingredients & Equipments at specialty food stores or online stores. For review of some stores, please refer to the Grocery Review Section on our Website.
Nutrition Information (Note: Approximate)
Nutrition Facts
Chicken Wings in Air Fryer Recipe | Keto Recipes
Amount per Serving
Calories
225
% Daily Value*
Fat
12
g
18
%
Cholesterol
79
mg
26
%
Sodium
75
mg
3
%
Potassium
159
mg
5
%
Carbohydrates
2
g
1
%
Protein
19
g
38
%
Vitamin A
150
IU
3
%
Vitamin C
0.7
mg
1
%
Calcium
12
mg
1
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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