Homemade Jaljeera Powder Recipe: As a housewife who loves to cook, I have always been fascinated by the array of spices and ingredients used in Indian cuisine. One such ingredient that has always intrigued me is the Jaljeera powder. The aroma of this spice mix is tantalizing, and its unique taste has always been a favorite of mine. The combination of tangy, spicy, and sweet flavors is simply irresistible, and I can never resist a glass of jaljeera on a hot summer day.
Mix all the ingredients well and store them in a clean glass container.
To make Jaljeera drink, mix 1 tsp of this homemade powder in one glass of chilled water.
Add some ice cubes and lime juice and serve immediately.
Notes & Tips
Spices & Sugar: Above mentioned quantities are tried and tasted for tasty jaljeera drink but you can also adjust spice quantities as per your desire.
Ingredients & Equipment: Find these Ingredients & Equipment at specialty food stores or online stores. For review of some stores, please refer to the Grocery Review Section on our Website.
Nutrition Information (Note: Approximate)
Nutrition Facts
Homemade Jaljeera Powder Recipe
Amount per Serving
Calories
11
% Daily Value*
Fat
0.3
g
0
%
Polyunsaturated Fat
42
g
Sodium
1290
mg
56
%
Potassium
42
mg
1
%
Carbohydrates
2.4
g
1
%
Fiber
0.7
g
3
%
Sugar
1.1
g
1
%
Protein
0.3
g
1
%
* Percent Daily Values are based on a 2000 calorie diet.