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Homemade Maggi Masala Recipe

Homemade Maggi Masala Recipe

Maggi Masala is the spice blend used to make Maggi noodles. The masala usually consists of a mixture of spices such as coriander, cumin, red chili powder, and turmeric, among others. It is what gives Maggi its signature flavor and aroma. Making Homemade Maggi Masala at home is easy, and it's a great way to customize the flavor to your liking.
5 from 2 votes
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Prep Time 3 mins
Cooking Time 2 mins
Course Main Course, Snacks/Appetizers
Cuisine Indian
Servings 2
Calories 15 kcal

Ingredients
  

  • 2 tbsp coriander powder
  • 1 tsp sugar
  • ¼ tsp turmeric powder
  • 1 tsp salt
  • 1 tsp cumin powder
  • 1 tbsp cornflour
  • ¼ tsp black pepper powder
  • 1 tsp Red Chilli Powder
  • ½ tsp garlic powder
  • 1 tsp ginger powder /saunth
  • 1 tsp garam masala
  • 1 tsp onion powder
  • 1 tsp aamchur / dry mango powder

Instructions
 

Preparation

  • Assemble all ingredients together to avoid last minute rush.
  • If you do not have powdered sugar, then blend normal white sugar to a powdered form.

Method

  • Add coriander powder, garam masala, cumin powder, garlic powder, ginger powder, red chilli powder, black pepper powder in a Mixing Bowl and mix well.
  • Now, add salt, corn flour, dry mango powder, onion powder and powdered sugar.
  • Mix all masalas very well with each other.
  • Transfer it to an Airtight Container. Your Homemade Maggi Masala Powder is ready!
    Homemade Maggi Masala Recipe

Equipment Used for This Recipe

Notes & Tips

  • Red Chilli Powder: Choose Kashmiri red chilli powder as it is low on spice and gives very good color.
  • Storage: Do not use wet spoon in the masala powder. Always keep it at dry place.
  • Ingredients & Equipment: Find these Ingredients & Equipment at specialty food stores or online stores. For review of some stores, please refer to the Grocery Review Section on our Website.

Nutrition Information (Note: Approximate)

Nutrition Facts
Homemade Maggi Masala Recipe
Amount per Serving
Calories
15
% Daily Value*
Fat
 
1
g
2
%
Saturated Fat
 
0.1
g
1
%
Polyunsaturated Fat
 
0.1
g
Monounsaturated Fat
 
1
g
Sodium
 
2
mg
0
%
Potassium
 
63
mg
2
%
Carbohydrates
 
3
g
1
%
Fiber
 
2
g
8
%
Protein
 
1
g
2
%
Vitamin B1
 
0.01
mg
1
%
Vitamin B2
 
0.01
mg
1
%
Vitamin B3
 
0.1
mg
1
%
Vitamin C
 
1
mg
1
%
Calcium
 
35
mg
4
%
Iron
 
1
mg
6
%
Magnesium
 
17
mg
4
%
Zinc
 
0.2
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
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