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Instant Pot Spaghetti Aglio Olio Recipe

Step by Step Instant Pot Spaghetti Aglio Olio Recipe

Instant Pot SpaghettiAglio Olio Recipe

Instant Pot Spaghetti Aglio Olio Recipe: As a passionate home cook, I’m always on the lookout for quick and delicious meals that are easy to make, yet packed with flavor. And that’s exactly what Instant Pot Spaghetti Aglio Olio is! This classic Italian dish is a staple in my kitchen, and I’m here to share with you the secrets to making a perfect plate of Spaghetti Aglio Olio, using your Instant Pot.

The aroma of sizzling garlic, fragrant olive oil, and juicy cherry tomatoes, that fills the air as you cook this dish, is simply irresistible. The texture of the spaghetti, cooked al dente, and coated in a light, flavorful sauce, is simply divine. And the taste? Well, let’s just say, this dish is a true celebration of simplicity. With its bold, robust flavors, it’s a satisfying meal that is hard to beat.

What is Spaghetti Aglio Olio?

Instant Pot Spaghetti Aglio Olio is a classic Italian dish made from spaghetti, garlic, olive oil, red chili flakes, and a sprinkle of Parmesan cheese. The ingredients are simple, but the flavor is anything but! This dish is a celebration of the true Italian cuisine, where simple ingredients come together to create a bold and hearty meal.

Variations of Spaghetti Aglio Olio

  1. Spaghetti Aglio e Olio with Shrimp – Add some juicy, succulent shrimp to your Spaghetti Aglio Olio for an extra dose of flavor and protein.
  2. Spaghetti Aglio Olio with Chicken – Add some tender, juicy chicken to your Spaghetti Aglio Olio for an extra dose of protein and a more filling meal.
  3. Spaghetti Aglio Olio with Vegetables – Add some fresh, crisp vegetables, like bell peppers, zucchini, or mushrooms, to your Spaghetti Aglio Olio for a healthy, veggie-packed meal.
  4. Spaghetti Aglio Olio with Sundried Tomatoes – Add some juicy, tangy sundried tomatoes to your Spaghetti Aglio Olio for an extra burst of flavor.

Nutrition of Instant Pot Spaghetti Aglio Olio

Instant Pot Spaghetti Aglio Olio is a low-calorie, low-fat meal that is packed with protein, fiber, and healthy fats. With its high levels of garlic, olive oil, and chili flakes, it’s also rich in antioxidants, vitamins, and minerals, making it a nutritious and satisfying meal for any time of the day.

Step by Step Instant Pot Spaghetti Aglio Olio Recipe

Instant Pot Spaghetti Aglio Olio Recipe

Instant Pot Spaghetti Aglio Olio Recipe

Instant Pot Spaghetti Aglio Olio is a classic Italian dish made from spaghetti, garlic, olive oil, red chili flakes, and a sprinkle of Parmesan cheese. The ingredients are simple, but the flavor is anything but! This dish is a celebration of the true Italian cuisine, where simple ingredients come together to create a bold and hearty meal.
5 from 2 votes
Prep Time 15 mins
Cooking Time 10 mins
Course Main Course
Cuisine Italian
Servings 2
Calories 710 kcal

Ingredients
  

  • 200 gram spaghetti
  • 6 cloves garlic
  • ¼ cup olive oil
  • 1 tsp chilli flakes
  • ¼ cup dried tomato
  • 3 cups water
  • 1 tbsp salt
  • fresh parsley
  • ¼ cup parmesan cheese

Instructions
 

Preparation

  • Assemble all ingredients together to avoid last minute rush.
  • Peel and finely chop garlic. Wash and finely chop parsley.
  • Roughly chop dried tomatoes.
  • Grate parmesan cheese with a Grater.

Cooking

  • Set saute mode for 5 minutes in your Instant Pot. Then, add olive oil, chili flakes, and chopped garlic. Saute until the raw aroma of garlic goes away. Do not brown them.
  • Add water, salt and spaghetti. Simmer till the saute time over automatically. Pasta strands soften a bit before closing Instant Pot lid and you don't have to break them into half.
  • Close lid of Instant Pot and set the pressure cook mode for 5 minutes. Set the steam valve to the sealing position.
  • Manually release the steam after 5 minutes. Open the lid and add chopped parsley and dried tomato, and toss pasta gently. The pasta liquid and oil will emulsify, thickening and coating the spaghetti.
  • Sprinkle grated parmesan and optionally can also sprinkle some more parsley before serving.
  • Enjoy Spaghetti Aglio Olio with focaccia bread or any bread of your choice.
    Instant Pot Spaghetti Aglio Olio Recipe

Notes & Tips

  • Adding Water: If you want soupy pasta, could add more water as well according to your preference. In case, accidentally you add too much water, then set the saute mode for 10 minutes to reduce the water.
  • Garlic: Feel free to add garlic as per your taste preference but it should be really fine chopped.
  • Spices & Salt: Adjust the quantity of salt and red chili flakes as per your preference.
  • Herbs: Add sun-dried tomato and parsley once the pasta is cooked. You could also choose herb of your preference.
  • Olive Oil: I have used extra virgin oil to make this recipe. Feel free to choose olive oil of your preference and taste.
  • For Vegans: If you skip the parmesan cheese, this is a 100% vegan pasta recipe.
  • Ingredients & Equipment: Find these Ingredients & Equipment at specialty food stores or online stores. For review of some stores, please refer to the Grocery Review Section on our Website.

Nutrition Information (Note: Approximate)

Nutrition Facts
Instant Pot Spaghetti Aglio Olio Recipe
Amount per Serving
Calories
710
% Daily Value*
Fat
 
32
g
49
%
Saturated Fat
 
6
g
38
%
Polyunsaturated Fat
 
4
g
Monounsaturated Fat
 
21
g
Cholesterol
 
9
mg
3
%
Sodium
 
3745
mg
163
%
Potassium
 
763
mg
22
%
Carbohydrates
 
86
g
29
%
Fiber
 
5
g
21
%
Sugar
 
8
g
9
%
Protein
 
20
g
40
%
Vitamin A
 
515
IU
10
%
Vitamin B1
 
0.2
mg
13
%
Vitamin B2
 
0.2
mg
12
%
Vitamin B3
 
3
mg
15
%
Vitamin B5
 
1
mg
10
%
Vitamin B6
 
0.3
mg
15
%
Vitamin B12
 
0.1
µg
2
%
Vitamin C
 
8
mg
10
%
Vitamin D
 
0.1
µg
1
%
Vitamin E
 
4
mg
27
%
Vitamin K
 
24
µg
23
%
Calcium
 
217
mg
22
%
Iron
 
3
mg
17
%
Magnesium
 
93
mg
23
%
Zinc
 
2
mg
13
%
* Percent Daily Values are based on a 2000 calorie diet.
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Keyword ,Easy spaghetti recipe, How to make Instant Pot Spaghetti Aglio Olio Recipe, Spaghetti, Step by step Instant Pot Spaghetti Aglio Olio Recipe

FAQs – Instant Pot Spaghetti Aglio Olio Recipe

What is Instant Pot Spaghetti Aglio Olio?

Instant Pot Spaghetti Aglio Olio is a classic Italian dish made with spaghetti, olive oil, garlic, and chili flakes. This dish is known for its simple yet rich flavors that come from the high-quality ingredients used in it. It is a perfect meal for those who want to enjoy a healthy and delicious dinner in minutes. The Instant Pot makes cooking spaghetti aglio olio a breeze, as the spaghetti cooks perfectly in a short amount of time, making it an excellent weeknight dinner option.

What are the ingredients used in Instant Pot Spaghetti Aglio Olio?

The ingredients used in Instant Pot Spaghetti Aglio Olio are spaghetti, olive oil, garlic, chili flakes, salt, and black pepper. The ingredients can be easily adjusted to suit personal taste preferences. Some variations include the addition of fresh herbs like basil or parsley, red pepper flakes, or Parmesan cheese.

Is Instant Pot Spaghetti Aglio Olio healthy?

Instant Pot Spaghetti Aglio Olio is considered a healthy dish as it is made with simple, wholesome ingredients. Spaghetti is a good source of carbohydrates, olive oil is a heart-healthy fat, and garlic and chili flakes have been shown to have numerous health benefits. The dish is also low in calories and can be a great option for those watching their calorie intake.

How long does it take to cook Instant Pot Spaghetti Aglio Olio?

Cooking Instant Pot Spaghetti Aglio Olio takes only 10-12 minutes in the Instant Pot, from start to finish. This makes it a quick and convenient meal option for busy weeknights.

Can you add protein to Instant Pot Spaghetti Aglio Olio?

Yes, protein can be added to Instant Pot Spaghetti Aglio Olio to make it a more complete meal. Some popular options include chicken, shrimp, or diced tomatoes. These additions can be added to the dish during the cooking process or served on the side.

Can Instant Pot Spaghetti Aglio Olio be made vegan?

Yes, Instant Pot Spaghetti Aglio Olio can be made vegan by using a plant-based alternative for the spaghetti and substituting the Parmesan cheese with a vegan alternative. Additionally, using a high-quality extra virgin olive oil will add a rich and flavorful taste to the dish.

What are some variations of Instant Pot Spaghetti Aglio Olio?

Instant Pot Spaghetti Aglio Olio can be made with different ingredients to create different variations of the dish. Some popular variations include adding fresh herbs like basil or parsley, red pepper flakes, or Parmesan cheese. Another variation is to add diced tomatoes, chicken, or shrimp to make the dish more filling.

See Also:

Dahi Wale Aloo Recipe

Kuttu ki Poori Recipe

Kuttu ka Paratha Recipe

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