One Pot Chicken Garlic Rice Recipe
One Pot Chicken Garlic Rice Recipe: As a housewife and food lover, I have a soft spot for comforting and flavorful meals that are easy to make. One Pot Chicken Garlic Rice is a dish that ticks all the boxes for me. The aroma of garlic and chicken wafting through the kitchen is enough to make my mouth water. The taste is truly comforting and satisfying, with tender chicken and fluffy rice in every bite. The texture is creamy and well-seasoned, making it a great dish to enjoy any day of the week.
What is One Pot Chicken Garlic Rice?
One Pot Chicken Garlic Rice is a simple and delicious dish that can be made in just one pot. It’s made by sautéing chicken and garlic in a pot, and then adding rice, chicken broth, and seasonings. The ingredients are then simmered together until the rice is fully cooked and the dish is ready to be served. It’s a perfect meal for busy weeknights or for feeding a crowd.
Variations of One Pot Chicken Garlic Rice
Mexican Style: For a Mexican twist on this dish, try adding some diced tomatoes, jalapeños, and cumin. Serve with a dollop of sour cream and a sprinkle of shredded cheese.
Curry Flavor: For a more aromatic dish, try adding curry powder, cumin, coriander, and turmeric. Top with fresh cilantro and serve with raita or chutney.
Mediterranean Twist: For a Mediterranean twist, add in some diced sun-dried tomatoes, kalamata olives, and feta cheese. Serve with a squeeze of lemon juice and a side of pita bread.
Spicy and Tangy: For a spicy and tangy dish, add in some diced red onions, red bell peppers, and diced pineapple. Top with fresh cilantro and serve with a side of sweet chili sauce.
Nutrition – One Pot Chicken Garlic Rice
One Pot Chicken Garlic Rice is a nutritious dish that’s packed with protein, fiber, and vitamins. The rice provides complex carbohydrates for energy, while the chicken provides protein for muscle growth and repair. Garlic is also a great source of antioxidants and has anti-inflammatory properties. This dish is a great way to get a balanced meal in one pot and is sure to become a family favorite.
Step by Step One Pot Chicken Garlic Rice Recipe
Dive into the rich and aromatic flavors of this One Pot Chicken Garlic Rice. It’s a perfect blend of comfort and luxury in one dish.
One Pot Chicken Garlic Rice Recipe
Ingredients
- 500 grams Chicken Breast / boneless chicken cut into bite-sized pieces
- 300 grams Basmati rice washed and soaked for 30 minutes
- 50 grams Garlic finely chopped
- 50 ml Olive oil
- 800 ml Chicken broth
- 30 grams Parmesan cheese grated
- 10 grams Fresh parsley chopped
- 5 grams Black pepper crushed
- 10 grams Salt or to taste
- 2 bay leaf / tej patta
- 3 grams chilli flakes optional
Instructions
Preparation
- Rice Preparation: Begin by washing the Basmati rice under cold water until the water runs clear. Soak the rice in water for about 30 minutes and then drain.
- Chicken Prep: Ensure that the chicken is cleaned, deboned, and cut into bite-sized pieces.
- Garlic: Finely chop the garlic cloves, ensuring uniformity for even flavor distribution.
Cooking
- Sautéing Garlic: In a large pot, heat olive oil over medium heat. Once hot, add the finely chopped garlic. Sauté until they turn golden-brown, ensuring they don't burn.
- Browning Chicken: Increase the heat to medium-high and add the chicken pieces to the pot. Season with salt, black pepper, and red chili flakes (if using). Sauté until the chicken pieces are browned on all sides.
- Adding Rice: Lower the heat to medium and add the soaked and drained rice to the pot. Stir gently for a couple of minutes to combine it with the garlic and chicken.
- Broth Introduction: Pour the chicken broth into the pot, ensuring the rice and chicken are completely submerged. Add bay leaves for an added depth of flavor.
- Simmering: Reduce the heat to low, cover the pot with a tight-fitting lid, and let it simmer for about 20 minutes or until the rice is cooked and has absorbed the chicken broth.
- Cheese and Parsley: Once the rice is cooked, sprinkle the grated Parmesan cheese and chopped fresh parsley over the top. Gently mix them in.
- Serve: Turn off the heat, let it rest for 5 minutes, and serve hot.
Equipment Used for This Recipe
Notes & Tips
- Chicken Broth: Using a good-quality chicken broth is key to this recipe, as it provides the primary flavor to the rice. If you don't have broth, you can use water with a chicken bouillon cube.
- Rice Type: While Basmati rice is recommended for its long grains and aromatic flavor, you can also use other long-grain rice varieties.
- Cheese Substitute: If Parmesan cheese isn't available, you can use cheddar or skip the cheese altogether based on preference.
- Heat Control: Be attentive to the heat levels, especially when sautéing garlic, to ensure they don't burn, as it can introduce a bitter taste.
- Serving Suggestion: This One Pot Chicken Garlic Rice can be served with a side of yogurt or a fresh salad.
- Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. Reheat on the stove or in a microwave before serving.
Nutrition Information (Note: Approximate)
FAQs – One Pot Chicken Garlic Rice Recipe
What makes One Pot Chicken Garlic Rice a great meal option?
One Pot Chicken Garlic Rice is a great meal option for several reasons. It’s easy to make, requiring only one pot and minimal prep time. The dish is also packed with flavor and nutrition, making it a great choice for busy weeknights or for feeding a crowd. The combination of tender chicken and fluffy rice, along with the aroma of garlic, makes for a satisfying and comforting meal.
What ingredients do I need to make One Pot Chicken Garlic Rice?
To make One Pot Chicken Garlic Rice, you will need chicken, garlic, rice, chicken broth, and seasonings such as salt and pepper. You can also add in any additional ingredients to suit your taste, such as diced tomatoes, bell peppers, or sun-dried tomatoes.
How long does it take to cook One Pot Chicken Garlic Rice?
One Pot Chicken Garlic Rice takes approximately 30 minutes to cook. The time may vary depending on the type of rice used and the temperature of the ingredients. Be sure to check the rice frequently to avoid overcooking it and to ensure that the dish is cooked to perfection.
What are some variations of One Pot Chicken Garlic Rice?
There are several variations of One Pot Chicken Garlic Rice that you can try. Some popular variations include Mexican-style with diced tomatoes and jalapeños, curry-flavored with curry powder and turmeric, Mediterranean-style with sun-dried tomatoes and feta cheese, and spicy and tangy with red onions, red bell peppers, and pineapple.
Can I make One Pot Chicken Garlic Rice with brown rice instead of white rice?
Yes, you can make One Pot Chicken Garlic Rice with brown rice instead of white rice. Brown rice takes longer to cook than white rice, so you may need to adjust the cooking time accordingly. You may also need to use more chicken broth when cooking with brown rice to ensure that the rice is fully cooked.
Is One Pot Chicken Garlic Rice gluten-free?
Yes, One Pot Chicken Garlic Rice is naturally gluten-free as it does not contain any gluten-containing ingredients. However, be sure to check the label on the chicken broth to ensure that it is gluten-free, as some brands may contain gluten.
Can I make One Pot Chicken Garlic Rice in advance?
Yes, you can make One Pot Chicken Garlic Rice in advance. Simply prepare the dish as directed and store it in the refrigerator until ready to reheat. When ready to serve, simply reheat the dish in the oven or on the stove until it is fully heated through.
See Also:
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