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Chicken Burger Recipe

Chicken Burger Recipe
A chicken burger is a sandwich consisting of a chicken patty and various toppings, served on a bun. It can be grilled, fried, or baked, and is a popular fast food item around the world. The classic chicken burger is usually made with a seasoned chicken patty, topped with lettuce, tomato, and mayonnaise.
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Chicken Burger Recipe

Chicken Burger Recipe

Chicken Burger Recipe: As a housewife, food blogger and a self-proclaimed food critic, I have always been fascinated by the versatility of burgers. And, amongst all the burgers, Chicken Burger is my absolute favourite. The juicy, tender chicken patty, nestled between soft buns, with fresh lettuce, ripe tomatoes, and a tangy sauce – every bite is a burst of flavor in your mouth. The aroma of a sizzling chicken burger on the grill is simply irresistible, and the sound of it being cooked to perfection is music to my ears.

What is Chicken Burger?

A chicken burger is a sandwich consisting of a chicken patty and various toppings, served on a bun. It can be grilled, fried, or baked, and is a popular fast food item around the world. The classic chicken burger is usually made with a seasoned chicken patty, topped with lettuce, tomato, and mayonnaise.

Variations of Chicken Burger

Chicken burgers can be customized and reinvented in many different ways. Some popular variations include:

Spicy Chicken Burger: This burger features a spicy chicken patty, made with chili peppers, cayenne, or other hot spices. It is usually topped with jalapenos, pepper jack cheese, and a chipotle mayonnaise.

BBQ Chicken Burger: This burger is smothered in barbecue sauce and topped with cheddar cheese, bacon, and crispy onion rings. The smoky and tangy flavors of the BBQ sauce are the perfect complement to the juicy chicken patty.

Crispy Chicken Burger: This burger features a crispy, breaded chicken patty, topped with lettuce, tomato, and mayonnaise. The crispy exterior adds a delightful crunch to every bite.

Chicken Caesar Burger: This burger features a grilled chicken patty, topped with romaine lettuce, parmesan cheese, and a creamy Caesar dressing. The savory and tangy flavors of this burger make it a favorite among Caesar salad lovers.

Nutrition – Chicken burger

Chicken burgers are a good source of protein, vitamins, and minerals, but the nutritional value depends on the ingredients used and the preparation method. A classic chicken burger made with a grilled chicken patty, lettuce, tomato, and mayonnaise is a healthier option, compared to a crispy chicken burger or a spicy chicken burger, which may contain more calories and fat. To make your chicken burger healthier, opt for whole wheat buns, use fresh vegetables, and choose low-fat sauces and dressings.

In conclusion, the chicken burger is a versatile dish that can be customized to suit your taste buds. Whether you prefer it spicy, tangy, or crunchy, there is a chicken burger out there for everyone. So, fire up the grill, and get ready to enjoy a juicy and delicious chicken burger.

Step by Step Chicken Burger Recipe

Chicken Burger Recipe

Chicken Burger Recipe

A chicken burger is a sandwich consisting of a chicken patty and various toppings, served on a bun. It can be grilled, fried, or baked, and is a popular fast food item around the world. The classic chicken burger is usually made with a seasoned chicken patty, topped with lettuce, tomato, and mayonnaise.
5 from 11 votes
Prep Time 15 mins
Cooking Time 30 mins
Course Main Course, Snacks/Appetizers
Cuisine World
Servings 4
Calories 507 kcal

Ingredients
  

For Chicken Patty

  • 2 Chicken Breast / boneless chicken
  • 2 tbsp oil
  • 1 inch ginger
  • 3 cloves garlic
  • 1 Onions
  • 1 capsicum / bell peppers
  • 2 green chillies
  • 1 tbsp coriander stems
  • 2 tsp salt
  • 1 tsp mayonnaise
  • ½ tsp black pepper powder
  • ¼ tsp Red Chilli Powder
  • ½ tsp oregano
  • oil

For Stuffing

  • 1 cup cheese
  • 2 green chillies
  • ½ tsp bread crumbs
  • For Coating
  • water
  • bread crumbs

Other Ingredients

  • 2 burger buns
  • 1 tbsp butter, salted
  • 1 tbsp mayonnaise
  • 1 tbsp mustard
  • ½ capsicum / bell peppers
  • ½ red bell pepper
  • 1 Onions
  • 1 to Tomato
  • 1 cucumber
  • lettuce
  • 2 cheese slices

Instructions
 

Preparation

  • Assemble all ingredients to avoid last minute rush.
  • Wash and finely chop green chillies, onion, garlic, ginger, capsicum and coriander stems for Chicken Patty.
  • Mince nicely chicken breasts in an Electric Choppper.
  • Slice onion, tomato, yellow bell pepper, red bell pepper and cucumber for assembling burger.

Cooking

    For Marinating Chicken

    • In a Mixing Bowl, add chopped veggies for Chicken Patty, minced chicken and mix gently.
    • Now, add salt, red chilli powder, dried oregano, black pepper powder, mayonnaise and 2 tbsp oil in the same Mixing Bowl and mix everything well.
    • Keep it in refrigerator for 30 minutes (for marination).

    For Stuffing

    • In a Bowl, mix cheese, green chillies, bread crumbs and mix everything properly.
    • Keep aside for further use.

    For Chicken Burger Patty

    • Now apply some water on your hands and take a portion of the marinated mixture and spread it a little in your hand, then add a generous amount of stuffing in the center.
    • Close it up and give it a patty shape.
    • Then gently roll Patty in the bread crumbs, keep aside and repeat for the rest of the mixture.
    • Heat oil in a Frying Pan on medium heat. Now, place the Patties in the hot oil and shallow fry them until golden brown and crisp from both sides.
    • Remove on kitchen towel and keep aside.

    For Toasting Burger Bun

    • In a pan heat butter over medium flame.
    • Now, toast both half of the burger buns until golden brown and crisp.

    For Assembling the Chicken Burger

    • Apply mustard sauce to the toasted buns and place lettuce leaves on the bottom part of the bun.
    • Now, place the chicken patty on it and add sliced onions, tomato and cucumber.
    • Then, add some mayonnaise, cheese slice and place the top of the bun and secure it with a wooden skewer.
    • Serve Chicken Burger immediately!
      Chicken Burger Recipe

    Notes & Tips

    • Salt & Spices: Feel free to adjust as per your taste buds.
    • Oil: Use any neutral tasting oil. I have used olive oil here.
    • Choice of sauce: You could use tomato sauce in place of mustard sauce.
    • Ingredients & Equipment: Find these Ingredients & Equipment at specialty food stores or online stores. For review of some stores, please refer to the Grocery Review Section on our Website.

    Nutrition Information (Note: Approximate)

    Nutrition Facts
    Chicken Burger Recipe
    Amount per Serving
    Calories
    507
    % Daily Value*
    Fat
     
    27
    g
    42
    %
    Saturated Fat
     
    9
    g
    56
    %
    Trans Fat
     
    0.1
    g
    Polyunsaturated Fat
     
    5
    g
    Monounsaturated Fat
     
    9
    g
    Cholesterol
     
    109
    mg
    36
    %
    Sodium
     
    1889
    mg
    82
    %
    Potassium
     
    902
    mg
    26
    %
    Carbohydrates
     
    28
    g
    9
    %
    Fiber
     
    5
    g
    21
    %
    Sugar
     
    10
    g
    11
    %
    Protein
     
    38
    g
    76
    %
    Vitamin A
     
    2202
    IU
    44
    %
    Vitamin B1
     
    0.3
    mg
    20
    %
    Vitamin B2
     
    0.4
    mg
    24
    %
    Vitamin B3
     
    14
    mg
    70
    %
    Vitamin B5
     
    2
    mg
    20
    %
    Vitamin B6
     
    1
    mg
    50
    %
    Vitamin B12
     
    1
    µg
    17
    %
    Vitamin C
     
    103
    mg
    125
    %
    Vitamin D
     
    0.4
    µg
    3
    %
    Vitamin E
     
    3
    mg
    20
    %
    Vitamin K
     
    28
    µg
    27
    %
    Calcium
     
    359
    mg
    36
    %
    Iron
     
    2
    mg
    11
    %
    Magnesium
     
    75
    mg
    19
    %
    Zinc
     
    3
    mg
    20
    %
    * Percent Daily Values are based on a 2000 calorie diet.
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    Keyword ,Chicken Burger Recipe, How to make Chicken Burger, Step by step Chicken Burger Recipe

    FAQs – Chicken Burger Recipe

    What are the ingredients for a classic chicken burger?

    A classic chicken burger typically consists of a seasoned chicken patty, lettuce, tomato, and mayonnaise. The chicken patty is usually made with ground chicken, salt, pepper, and other seasonings. To enhance the flavor of the chicken, some recipes also include breadcrumbs, herbs, and spices. To assemble the burger, simply place the chicken patty on a bun, topped with the lettuce, tomato, and mayonnaise.

    How do I make a juicy chicken patty for my burger?

    To make a juicy chicken patty, it is important to use ground chicken that is not too lean. A mixture of white and dark meat works best, as it provides the right balance of flavor and juiciness. When forming the patty, do not over-compress the mixture, as this can cause the patty to become dry and tough. To ensure that the chicken patty stays juicy, brush it with a little oil before cooking, and do not overcook it.

    Can I bake my chicken burgers instead of grilling them?

    Yes, you can bake chicken burgers in the oven. To bake chicken burgers, place them on a baking sheet lined with parchment paper and bake at 400°F for 20-25 minutes, or until the internal temperature of the chicken reaches 165°F. Baking chicken burgers is a great option if you do not have access to a grill, or if you are looking for a healthier cooking method.

    What are some common toppings for chicken burgers?

    Common toppings for chicken burgers include lettuce, tomato, cheese, pickles, onions, and sauces such as mayonnaise, ketchup, mustard, and BBQ sauce. To add some extra flavor, you can also try adding avocado, bacon, or a fried egg. The possibilities are endless, so feel free to get creative and make your chicken burger your own.

    Can I freeze chicken burgers for later?

    Yes, you can freeze chicken burgers for later. To freeze chicken burgers, place the fully cooked and cooled patties in an airtight container or freezer-safe bag, and freeze for up to 3 months. When ready to eat, simply reheat the chicken burgers in the oven or on the grill until they are hot and juicy.

    What makes a great chicken burger stand out from the rest?

    A great chicken burger stands out from the rest due to its juicy and flavorful chicken patty, and its perfect balance of toppings. A juicy chicken patty is key, as it provides the foundation for a great burger. The toppings should complement the chicken, and not overpower it. To create a truly great chicken burger, use fresh ingredients, season the chicken well, and cook it to perfection.

    See Also:

    Dahi Wale Aloo Recipe

    Kuttu ki Poori Recipe

    Kuttu ka Paratha Recipe

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